Everyone knows Pippi Longstocking as the girl who can lift a horse, has a sack full of gold coins and has sailed the seven seas. But did you know she's also a master chef? Because she actually is!
Here's the book where you can learn how to make everything from Pippi's meatballs to cinnamon snails - and on top of that, crumb clock pills. The book contains 22 newly written food recipes as well as quotes from the original Pippi books. All recipes are introduced by a little Pippi story, newly written by comedian, author and Pippi lover David Sundin.
Filled with the well-known Pippi illustrations by Ingrid Vang Nyman and little tips and tricks for cooking.
At the back of the book you can also put together the recipe for the famous spunk :)
Target group: girls and boys from the age of 4 and their parents and grandparents
